Tu Bishvat Special: Apple and Parsnip Soup

Parsnips: One of my favorite roots. In this delicious soup, not only does the parsnip not get discarded after cooking, it is indeed the co-star of the show, all the way up there with the apple: What a match! Short, sweet and dazzling ingredient list. Sage and apples: A real celebration of winter flavors, and a perfect showcase for Cooking with fruit, like on Tu Bishvat. Naturally low-carb and gluten-free, so I am confident you will go for it!

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