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Cindy Silvert

CopyCindy Silvert

Warning: You may never want to go to a restaurant again: When it comes to food, Cindy loves variety, quality and speed. She shares healthy, hearty, easy-to-make recipes and shows you how to present them like a top chef. She’s lived on three continents, speaks three languages, has three children, three degrees and considers cooking one of her top three favorite things to do. She’s worked in film, education, high tech and the arts but it is Cindy’s foray in the flower industry that really comes through in her kitchen: her dishes are a thing of beauty in addition to being simply scrumptious. Follow her blog to learn how it’s done.

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MINESTRONE

Just like mama used to make (… if mama were Italian & made minestrone) Read more ...

YOU CAN THANK ME LATER FOR THIS FABULOUS THANKSGIVING FEAST

Looking for advice on how to wow them with a gourmet thanksgiving feast without being a kitchen slave? Want a meal to remember without being married to the kitchen? Me too! Below you’ll find some easy to follow instructions to some recipes that have magical combinations and twists that make all the difference, without all the work.Read more ...

CURRIED CAULIFLOWER SOUP

Soup’s On!

Looks like summer finally got the hint… It’s November for goodness sake, it’s turkey month, time for comfort food, flannels and soup. Here’s a soup I just invented by accident (don’t ask). Read more ...

COLD PASTA SALAD

I love cold pasta salad. It's easy to make, can be loaded with fresh herbs and vegetables, can be whole or multi-grain and even contains protein. Plus, you can make it at the last minute or let it sit in the fridge for a couple of days. It's also great to take to work or on a picnic. Read more ...

BEAN SALAD

In addition to being good for your heart... beans are high in protein, low in calories and fat, hit the spot and fill you up. It’s great to have a bowl of this in the fridge. It’s a breeze to make, really colorful and inviting, and goes with just about anything. (It's also great for a quick, satisfying meal at the office). Read more ...

TABOULE

This Middle Eastern salad is chewy, juicy and crunchy. I don't make it from scratch because it's so tasty and fast this way. Enough said? Read more...

PORTOBELLO BURGER

This mouth watering meal is a slam dunk every time Read more...

COLD CUCUMBER SOUP

Low fat. Filling. Refreshing. Easy. Read more...

CAPRESE

This refereshing colorful salad takes just a minute to make. It not only looks like Italy, it takes like it. Provides great nutrition. Goes great with bread. Read more...

GREEN SALAD WITH FRUIT & NUTS

It’s always nice to have salad loaded with seasonal fruit. Fresh and local fruit is ideal. Read more...

WILD WILD RICE

This dish is one of my all-time favorites. You’ll love the complementary flavors and textures. Read more...

ALMOST HOMEMADE PIZZA

To cheat or not to cheat? Cheat of course! Read more...

HEAVENLY HAMBURGERS

The Most Mouth Watering Burgers Ever. Juicy, Tangy, spicy –they have it all. Read more...

PEANUT CHICKEN KEBAB

This is one of those magical recipes that takes minutes to make, but has them thinking you’re a kitchen goddess. Read more...

HERB SKEWERS

I just found a fantastic idea while working out at the gym. Why I choose to drool over pictures of luscious meals while sweating like a pig & burning a whopping eight calories, I can’t explain, but what I can do is share the following inspiration: Read more...

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