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easybreezygourmet

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Scrumptious, distinctive, exquisite food (FAST, EASY, HEALTHY!)

Website: http://easybreazygourmet.wordpress.com
Members: 8
Latest Activity: Mar 10, 2011

Caprese Again?

I’m having good friends over for Shabbat lunch. If I serve the same “perfect summer meal” one more time: Caprese &/or Gespacho &/or Cold Pasta Salad &/or Arugula Salad, I’m going to turn into a tomato. My plan: I’m going to grab a fun summer cookbook, maybe Nigella, flip to 5 random pages & call it a day. No matter how much you like the old favorites, at some point, you gotta give it a break. Then again, my mom’s been serving the same insane roast beef / meat & rice / carrot pudding Shabbat dinner for decades, and believe me, noone’s complaining. I’ll keep you posted.

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easybreazygourmet - what's that?

I love food. I love inventing new recipes. I love having company, and my guests seem to think I serve scrumptious, distinctive, exquisite looking food. That warms my heart, I aim to please. But…Continue

Started by Cindy Silvert Aug 11, 2010.

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Comment by Haleh Rabizadeh Resnick on September 15, 2010 at 12:48pm: I never knew you could eat raw beets- it's on my shopping list now- I'll let you know how it goes.